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Sunday Supper

You're invited to join us on June 23 for a family-friendly, summertime Sunday Supper! View the offerings below, featuring some of our favorite seasonal ingredients — we look forward to welcoming you to Vie on the 23rd.

Sunday Suppers are popular events, so we encourage you to reserve your table soon to secure your preferred dining time.

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Sunday Supper at Vie
June 23
Reservations from 2:30 p.m. to 7:30 p.m.

Three-course menu
$40 per person
$10 for guests 12 and under for children's menu
Save your table: 708.246.2082 or Resy

Book your Vie reservation on Resy

- MENU -

/ FIRST
lentil soup, puffed barley, andouille
or
shaved zucchini salad, cress, summer squash vinaigrette, chevre, sunflower seeds

// SECOND
shrimp and mussel tagliatelle, white wine-green garlic sauce, asparagus
or
barbecued chicken, smoked smashed potatoes, roasted broccoli, buttermilk biscuit
or
indian vegetable korma, paneer, cashews, basmati rice, naan
or
wood-grilled pork loin, stewed spring onions, spinach, polenta, rhubarb mostarda

/// THIRD
blueberry slab pie, meyer lemon aigre-doux sherbet
or
tiramisu, fennel pollen, fresh strawberries

- KIDS’ MENU -

/ FIRST
fresh strawberry and yogurt parfait, granola

// SECOND
house-made griddled bologna and cheese sandwich, buttered peas
or
chicken and broccoli pasta alfredo

/// THIRD
choco-taco

Please note: Tax and gratuity additional. Only the Sunday Supper menu will be available (no regular a la carte menu). Menu subject to change based on availability.

Additional upcoming Sunday Supper dates for 2019:

September 8
October 20


Earlier Event: May 12
Mother's Day at Vie