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Mother's Day at Vie

Mother's Day plans are in bloom! As is our tradition, Vie will be open on Mother's Day to help you celebrate the special women in your life. View the three-course menu and children's menu offerings below. To reserve your preferred dining time, please call us at 708.246.2082 or use Resy. We look forward to seeing you on Mother's Day!

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Book your Vie reservation on Resy

Mother's Day at Vie
Sunday, May 12

Reservations from 12 p.m. to 6 p.m.
708.246.2082 or Resy
Three-course menu
$65 for adults | $15 for our guests 12 and under


MENU

/ FIRST

semolina gnocchi bonne femme, english peas, bacon, preserved lemon

or

asparagus and mushroom tarte, crème fraiche, parmesan, arugula, horseradish vinaigrette

or

sea bass ceviche, house-made corn chips, sweet corn chow chow, spring onions, fermented turnips, carrots

// SECOND

chicken paillard “vesuvio,” green garlic, oregano, potato and braised chicken cake, crispy chicken skin, white wine jus

or

pan-roasted great lakes whitefish, pickled shrimp remoulade, roasted ramps, jasmine rice

or

cdk steak tartine, wood-grilled sourdough, black bean puree, spring onions, napa cabbage, shaved radishes, cheddar fonduta, pickled tomatillo sauce

/// THIRD

dark chocolate panna cotta, black raspberry sorbet, honey glazed yuzu madeleine

or

parisian flan, pate sucree, strawberry sorbet, vanilla poached rhubarb

CHILDREN'S MENU

/ FIRST

crunchy cheese sticks, carrots, ranch

// SECOND

crispy chicken tenders, smashed sweet potatoes

or

french bread pizza, house sausage, mozzarella

/// THIRD

snickerdoodle ice cream sandwich

Menu subject to change; price does not include tax, gratuity or beverages. On Mother's Day, only the above menu will be available (no regular a la carte menu).


Earlier Event: April 25
Northern Italian Wine Dinner
Later Event: June 23
Sunday Supper